View Pit Stop page for race #164 by bubblebuttblaster6 — Ghost race
View profile for Jake (bubblebuttblaster6)
| Official speed | 98.48 wpm (24.37 seconds elapsed during race) |
|---|---|
| Race Start | December 10, 2020 7:38:44pm UTC |
| Race Finish | December 10, 2020 7:39:09pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. driftbreeze (87.77 wpm) 3. irocamora (70.69 wpm) |
| Accuracy | 99.0% |
| Points | 52.52 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |