View Pit Stop page for race #16254 by darthinfinix — Ghost race
View profile for darthinfinix (darthinfinix)
Official speed | 94.92 wpm (25.28 seconds elapsed during race) |
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Race Start | August 14, 2023 1:02:22pm UTC |
Race Finish | August 14, 2023 1:02:47pm UTC |
Outcome | No win (2 of 5) |
Opponents |
3. nevermore_7182 (80.82 wpm) 4. aosmonov (75.16 wpm) 5. thenewbeginning (57.40 wpm) |
Accuracy | 96.0% |
Points | 50.62 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |