View Pit Stop page for race #16162 by jimmylei — Ghost race
View profile for Dim (jimmylei)
Official speed | 76.20 wpm (54.17 seconds elapsed during race) |
---|---|
Race Start | February 11, 2020 5:14:33pm UTC |
Race Finish | February 11, 2020 5:15:27pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. shaybas (95.06 wpm) |
Accuracy | 96.0% |
Points | 78.74 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |