View Pit Stop page for race #1606 by timberlandpaul — Ghost race
View profile for Lee Paul (timberlandpaul)
| Official speed | 81.13 wpm (50.88 seconds elapsed during race) |
|---|---|
| Race Start | April 18, 2020 8:51:22am UTC |
| Race Finish | April 18, 2020 8:52:12am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. eric397 (81.16 wpm) 3. djdany444 (79.40 wpm) |
| Accuracy | 97.0% |
| Points | 83.83 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |