View Pit Stop page for race #1602 by jonpwn1 — Ghost race
View profile for Jon (jonpwn1)
| Official speed | 67.26 wpm (44.07 seconds elapsed during race) |
|---|---|
| Race Start | October 27, 2013 10:40:06pm UTC |
| Race Finish | October 27, 2013 10:40:50pm UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |