View Pit Stop page for race #1601 by philipisawesome4 — Ghost race
View profile for Philip (philipisawesome4)
| Official speed | 83.12 wpm (49.66 seconds elapsed during race) |
|---|---|
| Race Start | June 1, 2021 6:52:57pm UTC |
| Race Finish | June 1, 2021 6:53:47pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. pedro5370 (105.14 wpm) |
| Accuracy | 97.0% |
| Points | 85.89 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |