View Pit Stop page for race #1575 by harrri — Ghost race
View profile for ᗜHarri (steno) (harrri)
| Official speed | 108.38 wpm (22.14 seconds elapsed during race) |
|---|---|
| Race Start | April 14, 2024 5:12:51am UTC |
| Race Finish | April 14, 2024 5:13:13am UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 97.0% |
| Points | 57.80 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |