View Pit Stop page for race #157 by echoi213 — Ghost race
View profile for Eric (echoi213)
| Official speed | 101.43 wpm (23.66 seconds elapsed during race) |
|---|---|
| Race Start | August 1, 2023 5:09:55am UTC |
| Race Finish | August 1, 2023 5:10:18am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. memegod01 (88.27 wpm) |
| Accuracy | 98.0% |
| Points | 54.10 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |