View Pit Stop page for race #1556 by invasian_rulzau — Ghost race
View profile for D (invasian_rulzau)
| Official speed | 105.01 wpm (28.23 seconds elapsed during race) |
|---|---|
| Race Start | December 2, 2013 4:26:03am UTC |
| Race Finish | December 2, 2013 4:26:31am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 84.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |