View Pit Stop page for race #15543 by rajnishkumar31 — Ghost race
View profile for rajnish (rajnishkumar31)
| Official speed | 74.68 wpm (55.28 seconds elapsed during race) |
|---|---|
| Race Start | March 12, 2022 3:44:59am UTC |
| Race Finish | March 12, 2022 3:45:54am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 96.0% |
| Points | 77.17 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |