View Pit Stop page for race #1552 by rma72 — Ghost race
View profile for rma72 (rma72)
| Official speed | 97.19 wpm (24.69 seconds elapsed during race) |
|---|---|
| Race Start | September 14, 2023 7:14:00pm UTC |
| Race Finish | September 14, 2023 7:14:25pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 98.0% |
| Points | 51.84 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |