View Pit Stop page for race #155 by beebothebuilder — Ghost race
View profile for Bob (beebothebuilder)
| Official speed | 116.16 wpm (35.54 seconds elapsed during race) |
|---|---|
| Race Start | September 22, 2022 3:37:45am UTC |
| Race Finish | September 22, 2022 3:38:20am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 97.0% |
| Points | 120.03 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |