View Pit Stop page for race #1535 by balphagor — Ghost race
View profile for Chad (balphagor)
Official speed | 92.66 wpm (25.90 seconds elapsed during race) |
---|---|
Race Start | November 27, 2022 12:09:12am UTC |
Race Finish | November 27, 2022 12:09:38am UTC |
Outcome | Win (1 of 5) |
Opponents |
2. tmkhoahcmus (75.11 wpm) 3. manojrawat6453 (55.20 wpm) |
Accuracy | 97.0% |
Points | 49.42 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |