View Pit Stop page for race #153 by haie — Ghost race
View profile for Dalton (haie)
Official speed | 99.12 wpm (35.47 seconds elapsed during race) |
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Race Start | September 24, 2011 10:23:36pm UTC |
Race Finish | September 24, 2011 10:24:11pm UTC |
Outcome | No win (1 of 1) |
Accuracy | 99.0% |
Points | 0.00 |
Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |