View Pit Stop page for race #15 by 4000daniel1 — Ghost race
View profile for daniel (4000daniel1)
| Official speed | 95.60 wpm (25.10 seconds elapsed during race) |
|---|---|
| Race Start | March 1, 2021 8:15:48pm UTC |
| Race Finish | March 1, 2021 8:16:13pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 98.0% |
| Points | 50.99 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |