View Pit Stop page for race #1492 by amun — Ghost race
View profile for Amen [Dvorak-Trainee] (amun)
| Official speed | 83.43 wpm (28.77 seconds elapsed during race) |
|---|---|
| Race Start | November 17, 2009 6:01:13pm UTC |
| Race Finish | November 17, 2009 6:01:41pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. edna (98.26 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |