View Pit Stop page for race #149 by stefan_t — Ghost race
View profile for Stefan (stefan_t)
| Official speed | 115.39 wpm (35.77 seconds elapsed during race) |
|---|---|
| Race Start | November 30, 2021 5:01:44am UTC |
| Race Finish | November 30, 2021 5:02:20am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 98.0% |
| Points | 119.23 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |