View Pit Stop page for race #149 by justanothercoder — Ghost race
View profile for Chinmay (justanothercoder)
| Official speed | 54.88 wpm (75.22 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2022 10:42:48am UTC |
| Race Finish | January 13, 2022 10:44:03am UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 96.0% |
| Points | 56.71 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |