View Pit Stop page for race #1481 by jonpwn1 — Ghost race
View profile for Jon (jonpwn1)
| Official speed | 65.55 wpm (45.22 seconds elapsed during race) |
|---|---|
| Race Start | October 24, 2013 7:45:56pm UTC |
| Race Finish | October 24, 2013 7:46:41pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |