View Pit Stop page for race #1479 by ekop1 — Ghost race
| Official speed | 112.63 wpm (21.31 seconds elapsed during race) |
|---|---|
| Race Start | September 2, 2015 1:07:48am UTC |
| Race Finish | September 2, 2015 1:08:09am UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. tesla_diesel (105.09 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |