View Pit Stop page for race #1474 by zalfredo — Ghost race
View profile for Alfredo 🎉 (zalfredo)
| Official speed | 120.83 wpm (29.10 seconds elapsed during race) |
|---|---|
| Race Start | June 19, 2018 12:28:43am UTC |
| Race Finish | June 19, 2018 12:29:12am UTC |
| Outcome | No win (1 of 1) |
| Accuracy | 98.0% |
| Points | 104.72 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |