View Pit Stop page for race #1462 by texasranger — Ghost race
View profile for Mark (texasranger)
Official speed | 63.85 wpm (46.42 seconds elapsed during race) |
---|---|
Race Start | May 29, 2012 4:03:11pm UTC |
Race Finish | May 29, 2012 4:03:57pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. initial_m (67.20 wpm) 4. pepperoni3 (53.91 wpm) |
Accuracy | 94.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |