View Pit Stop page for race #145 by jeeeerrrpop — Ghost race
View profile for Harry (jeeeerrrpop)
| Official speed | 55.33 wpm (74.61 seconds elapsed during race) |
|---|---|
| Race Start | October 3, 2020 9:29:29am UTC |
| Race Finish | October 3, 2020 9:30:44am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. ragusa12 (58.09 wpm) 4. shrekisdaddy42069 (53.51 wpm) |
| Accuracy | 96.0% |
| Points | 57.17 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |