View Pit Stop page for race #1445 by nguyenqb — Ghost race
View profile for nguyenqb (nguyenqb)
Official speed | 50.97 wpm (58.15 seconds elapsed during race) |
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Race Start | March 3, 2011 9:26:30am UTC |
Race Finish | March 3, 2011 9:27:28am UTC |
Outcome | No win (4 of 5) |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |