Enzo (xtrickit11@yahoo.com)

Race #14140

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Official speed 86.05 wpm (27.89 seconds elapsed during race)
Race Start January 28, 2014 9:27:03am UTC
Race Finish January 28, 2014 9:27:31am UTC
Outcome No win (3 of 5)
Opponents 2. phlegmatic (93.97 wpm)
Accuracy 94.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.