View Pit Stop page for race #1390 by most_valuable_player — Ghost race
View profile for Nix (most_valuable_player)
| Official speed | 76.77 wpm (31.26 seconds elapsed during race) |
|---|---|
| Race Start | May 11, 2023 3:43:26pm UTC |
| Race Finish | May 11, 2023 3:43:58pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. no_sense_of_presence (78.95 wpm) |
| Accuracy | 98.0% |
| Points | 40.94 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |