View Pit Stop page for race #1380 by cun_con — Ghost race
View profile for phoenix (cun_con)
| Official speed | 68.01 wpm (35.29 seconds elapsed during race) |
|---|---|
| Race Start | October 30, 2009 1:42:04pm UTC |
| Race Finish | October 30, 2009 1:42:40pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. zahirshah200@yahoo.com (63.45 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |