View Pit Stop page for race #1373 by maziger — Ghost race
View profile for Rasmus (maziger)
| Official speed | 84.71 wpm (48.73 seconds elapsed during race) |
|---|---|
| Race Start | January 11, 2021 12:07:19pm UTC |
| Race Finish | January 11, 2021 12:08:08pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. yespoggers (114.46 wpm) 2. re_fresh (97.26 wpm) |
| Accuracy | 97.0% |
| Points | 87.53 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |