View Pit Stop page for race #13627 by spline — Ghost race
View profile for Dvorak80 (spline)
| Official speed | 76.64 wpm (53.86 seconds elapsed during race) |
|---|---|
| Race Start | March 11, 2017 2:33:51pm UTC |
| Race Finish | March 11, 2017 2:34:45pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. prinni (91.53 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |