View Pit Stop page for race #1349 by benjamin_martin7657 — Ghost race
View profile for Benjamin Martin (benjamin_martin7657)
| Official speed | 52.27 wpm (78.97 seconds elapsed during race) |
|---|---|
| Race Start | April 17, 2021 4:15:32am UTC |
| Race Finish | April 17, 2021 4:16:51am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. al_gha23 (72.11 wpm) 3. asfdsafds (49.37 wpm) |
| Accuracy | 95.0% |
| Points | 54.02 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |