View Pit Stop page for race #1347 by mstew354 — Ghost race
View profile for M Stew (mstew354)
| Official speed | 113.39 wpm (26.14 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2016 5:12:25am UTC |
| Race Finish | February 17, 2016 5:12:51am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. 24million (111.04 wpm) 4. scottee (99.26 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |