View Pit Stop page for race #1326 by nikhil.james26@yahoo.com — Ghost race
View profile for Nikhil (nikhil.james26@yahoo.com)
| Official speed | 60.22 wpm (82.10 seconds elapsed during race) |
|---|---|
| Race Start | June 16, 2012 7:30:11am UTC |
| Race Finish | June 16, 2012 7:31:33am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #528 (Length: 412 characters) Many wines have more than 14 percent alcohol because the winemaker added alcohol during or after the fermentation. That's an unusual way of making wine, but some parts of the world, like the Sherry region in Spain and the Port region in Portugal, have made quite a specialty of it. Dessert wine is the legal U.S. terminology for these wines, probably because they're usually sweet and often enjoyed after dinner. |