View Pit Stop page for race #131 by gzuzz — Ghost race
Official speed | 85.02 wpm (28.23 seconds elapsed during race) |
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Race Start | October 6, 2022 5:36:09am UTC |
Race Finish | October 6, 2022 5:36:37am UTC |
Outcome | No win (2 of 2) |
Opponents |
1. catgirl12 (104.54 wpm) |
Accuracy | 95.0% |
Points | 45.34 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |