View Pit Stop page for race #13 by neoneye2 — Ghost race
View profile for Simon (neoneye2)
| Official speed | 59.43 wpm (69.46 seconds elapsed during race) |
|---|---|
| Race Start | February 7, 2017 9:38:25pm UTC |
| Race Finish | February 7, 2017 9:39:34pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. raginhio (75.71 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |