View Pit Stop page for race #1288 by ghin — Ghost race
View profile for Siegward (ghin)
Official speed | 83.70 wpm (49.32 seconds elapsed during race) |
---|---|
Race Start | December 12, 2021 9:31:51pm UTC |
Race Finish | December 12, 2021 9:32:41pm UTC |
Outcome | No win (3 of 4) |
Accuracy | 96.0% |
Points | 86.49 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |