View Pit Stop page for race #128 by zhanglet — Ghost race
View profile for Tamerlan (zhanglet)
| Official speed | 41.36 wpm (99.81 seconds elapsed during race) |
|---|---|
| Race Start | April 28, 2021 2:23:19pm UTC |
| Race Finish | April 28, 2021 2:24:59pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 93.0% |
| Points | 42.74 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |