View Pit Stop page for race #128 by tux_arif — Ghost race
View profile for Muhammad (tux_arif)
Official speed | 58.79 wpm (70.22 seconds elapsed during race) |
---|---|
Race Start | October 27, 2017 11:52:51am UTC |
Race Finish | October 27, 2017 11:54:01am UTC |
Outcome | No win (2 of 4) |
Opponents |
1. hamzahker (62.86 wpm) |
Accuracy | 95.0% |
Points | 60.75 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |