View Pit Stop page for race #1275 by xsznix — Ghost race
View profile for Simon (xsznix)
| Official speed | 126.26 wpm (23.48 seconds elapsed during race) |
|---|---|
| Race Start | June 18, 2012 9:25:50pm UTC |
| Race Finish | June 18, 2012 9:26:13pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |