View Pit Stop page for race #1258 by annairl — Ghost race
View profile for Anna (annairl)
Official speed | 57.41 wpm (51.63 seconds elapsed during race) |
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Race Start | October 31, 2011 2:18:18pm UTC |
Race Finish | October 31, 2011 2:19:10pm UTC |
Outcome | No win (1 of 1) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |