View Pit Stop page for race #12545 by not_seggie — Ghost race
View profile for how 2 type faster? (not_seggie)
| Official speed | 114.95 wpm (35.91 seconds elapsed during race) |
|---|---|
| Race Start | January 15, 2022 12:48:24pm UTC |
| Race Finish | January 15, 2022 12:49:00pm UTC |
| Outcome | No win (1 of 1) |
| Accuracy | 96.0% |
| Points | 118.78 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |