View Pit Stop page for race #12118 by amit123_gupta — Ghost race
View profile for AMIT_DELHI_14000 plus Races GUPTA_INDIA (amit123_gupta)
Official speed | 90.66 wpm (26.47 seconds elapsed during race) |
---|---|
Race Start | July 28, 2011 7:29:08am UTC |
Race Finish | July 28, 2011 7:29:34am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. manzur05 (82.49 wpm) 3. otoy (76.56 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |