View Pit Stop page for race #1206 by zed_zed — Ghost race
View profile for 4.41 $ (zed_zed)
| Official speed | 64.11 wpm (37.44 seconds elapsed during race) |
|---|---|
| Race Start | August 4, 2021 7:09:57pm UTC |
| Race Finish | August 4, 2021 7:10:34pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. mamaatje (77.13 wpm) |
| Accuracy | 96.0% |
| Points | 34.19 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |