View Pit Stop page for race #120 by snailtyperacer — Ghost race
View profile for Matt (snailtyperacer)
| Official speed | 83.93 wpm (49.18 seconds elapsed during race) |
|---|---|
| Race Start | June 9, 2022 7:42:50am UTC |
| Race Finish | June 9, 2022 7:43:39am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. sahasra_sagiraju (89.42 wpm) 3. raghavlaad (70.57 wpm) |
| Accuracy | 97.0% |
| Points | 86.73 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |