View Pit Stop page for race #12 by thiacyn — Ghost race
View profile for Carla (thiacyn)
Official speed | 59.11 wpm (50.14 seconds elapsed during race) |
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Race Start | January 28, 2016 7:33:03pm UTC |
Race Finish | January 28, 2016 7:33:53pm UTC |
Outcome | No win (2 of 4) |
Accuracy | 100.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |