View Pit Stop page for race #1140 by mdmahadiehasanhridoy — Ghost race
View profile for md mahadie (mdmahadiehasanhridoy)
| Official speed | 67.71 wpm (60.97 seconds elapsed during race) |
|---|---|
| Race Start | May 22, 2021 9:42:05am UTC |
| Race Finish | May 22, 2021 9:43:06am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
4. shaneezonfire (58.89 wpm) |
| Accuracy | 97.0% |
| Points | 69.96 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |