View Pit Stop page for race #114 by hyydee_ — Ghost race
View profile for Nick (hyydee_)
| Official speed | 86.61 wpm (47.66 seconds elapsed during race) |
|---|---|
| Race Start | May 17, 2018 11:00:21pm UTC |
| Race Finish | May 17, 2018 11:01:09pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. jack777 (76.53 wpm) |
| Accuracy | 96.0% |
| Points | 89.49 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |