View Pit Stop page for race #1130 by milktea_1999 — Ghost race
View profile for WhySoSlow (milktea_1999)
| Official speed | 83.94 wpm (49.18 seconds elapsed during race) |
|---|---|
| Race Start | May 9, 2022 6:39:31am UTC |
| Race Finish | May 9, 2022 6:40:20am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. jetthrower (85.22 wpm) |
| Accuracy | 97.0% |
| Points | 86.73 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |