View Pit Stop page for race #1128 by mstew354 — Ghost race
View profile for M Stew (mstew354)
Official speed | 118.78 wpm (24.95 seconds elapsed during race) |
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Race Start | February 15, 2016 11:43:38pm UTC |
Race Finish | February 15, 2016 11:44:03pm UTC |
Outcome | Win (1 of 5) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |