View Pit Stop page for race #1125 by 153wpm — Ghost race
View profile for nadya (153wpm)
| Official speed | 59.30 wpm (40.47 seconds elapsed during race) |
|---|---|
| Race Start | February 22, 2012 8:08:30pm UTC |
| Race Finish | February 22, 2012 8:09:11pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. ruslan_osmanov (73.21 wpm) 2. luckseeker (60.60 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |