View Pit Stop page for race #1108 by sid.sethi1901@gmail.com — Ghost race
View profile for sid (sid.sethi1901@gmail.com)
Official speed | 55.21 wpm (53.69 seconds elapsed during race) |
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Race Start | June 4, 2010 3:17:41pm UTC |
Race Finish | June 4, 2010 3:18:35pm UTC |
Outcome | No win (2 of 3) |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |